I am a senior sustainability consultant with Arup having more than 15 years experience in consulting. I mastered in agricultural and environmental engineering and change management and am committed to help implement initiatives that strive to make a difference to society.

I help clients set the bar for sustainable development, clarifying achievable and practical targets and initiatives. My particular interest lies in identifying how we can feed ourselves sustainably in a low carbon economy. Among others, I lead Arup’s centre of excellence in food and agriculture.